Lettuce-egg salad recipe

Ingredients

-100 grams of lettuce

-3 hard-boiled eggs

-1/4 cup mayonnaise or thick plain yogurt

Method

-Wash and shred the lettuce into a bowl

-Peel the eggs, slice into rings and throw into the bowl containing the lettuce

-Pour the mayonnaise/yogurt over the salad and toss till salad is thoroughly covered by dressing

Serve as a side dish to accompany spaghetti or plain noodles